This paper attempts to asses the impact of past and presently contemplated policies to maintain food self-sufficiency in a centrally-planned economy. The case of Vietnam is used as an illustration. Experimentation with a system dynamics model of the food production system incorporating relationships concerning soil ecology and agricultural land management policy serves as a basis for this assessment. Short-run policies to increase production are detrimental to maintaining food self-sufficiency in the long-run. A sustainable food production policy must incorporate soil conservation and improvement, control of population and possibly, finding food sources alternative to grain. Although difficult to implement in a market system, such a policy agenda may be feasible in a centrally-planned economy.

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Date created

• 1990

Type

• Document

Processing Activity

• Processing documentation available at: https://wiki.albany.edu/display/SCA/Processing+Ingested+Digital+Files

License

• Creative Commons BY-NC-ND Attribution-NonCommercial-NoDerivs 4.0 International

  
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ITEM CONTEXT

Part of

386b7d5fcd17a644199db727913a7a7a

Scope and Contents

Part of

e3ebd4855fa658877b17f518e29a6ac9

Scope and Contents

Part of

23d738ba88f8333bc39725f9cb5bd0b8

Scope and Contents

Collection

System Dynamic Society Records

Scope and Contents

Collecting area

• This collection is part of the University Archives